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Recipes from Sea­son 2, Episode 2 Grill Grates and First Dates”


Sep 01, 2018

We grill up a hot meal inspired by memories from when we were dating — perfectly grilled Cajun Filet Marinated Beef Tenderloin with quick-and-easy Cajun Grilled Shrimp Skewers. There's harvested-from-the-farm Grilled Summer Squash with Chow Chow Chimichurri and a Cajun pie called Tarte a la Bouillie topped with Grilled Apples and Honey for dessert.

Cajun Filets

Cajun Filets

  • Serves 2
  • Difficulty Beginner
Cajun Shrimp Skewers

Cajun Shrimp Skewers

  • Serves 2
  • Difficulty Beginner
Chefs Cody Carroll And Sam Carroll With Tarte With Grilled Apples

Tar­ta La Bouie with Grilled Apples

  • Serves 8
  • Difficulty Intermediate

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Recipes, stories, and lagniappe from Chefs Cody and
 Sam Carroll of Food Network’s Cajun Aces.

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